Zest

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With today's Z, ABC Wednesay has completed yet another cycle of the alphabet, thanks to our much-appreciated host Denise (Mrs. Nesbitt).

Zesting a lemon.

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"Zest, also known as citrus peel, is a food ingredient that is prepared by scraping or cutting from the outer, colorful skin of citrus fruits such as lemon, orange, citron, and lime. Zest is used to add flavor ('zest') to foods." (Wikipedia)

Yesterday I was amazed to see two orange trees growing in urban Jerusalem!
Right in the sidewalk in one of the old neighborhoods near Nahlaot.

Seeing a tree full of fruit adds zest to life!
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In fact there is a lovely mitzvah called Birkat Ilanot, the blessing on the trees, which is done once a year, in spring, with awe and gratitude, the first time you see a fruit tree blossoming.
Its source is a gemara in the Talmud, Masechet Berachot 43b:

“A person who goes out during the days of Nisan and sees trees in bloom, says,
Blessed are you Lord our God, King of the Universe, who did not leave anything lacking in His universe, and created in it goodly creatures and goodly trees, to give pleasure to mankind with them."

In Hebrew:
Baruch ata Adonai , Eloheinu Melech ha-olam, shelo chisar ba-olamo davar, u-vara vo beriyot tovot ve-ilanot tovim, le-hanot bahem bnai adam.
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Amen to that! Just a few more months to spring, when we can say it.
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