Happy Shavuot!
Today is the Jewish holiday during which we feast on dairy food.
For all kinds of reasons why, please look at Chabad and/or About religion.
Just recently I discovered this dairy that creates all kinds of goat cheese, yogurt, and labaneh.
It is a 20-minute drive from my town and is really in the middle of nowhere.
This is a rare independent farmer (i.e. not a kibbutz or moshav) and his family raises goats and cattle and does lots of good things.
More about them later, after I can go back for a longer visit.
Meanwhile, chag sameach, happy holiday!
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From one cheese region to another! Best wishes to you dear Dina
ReplyDeletelook yummy but I prefer cow cheese Have a great week
ReplyDeleteI too love cheeses and creams, especially on Shavuot. Our favourites have always been French (camamberts and bries) and Italian, but why not try goat cheese as well.
ReplyDeleteI'm licking my chops.
ReplyDeleteMMMM I'll have some please : )
ReplyDeleteChag Sameach Dina (a bit tardily) - I hope you enjoyed some of that delicious cheese. Looking forward to learning more about this place after you have had a chance for a longer visit - interesting!
ReplyDeleteMm,I love goat cheese:)
ReplyDeleteThat looks like a lot of cheese!
ReplyDelete